Quality & 100% natural. The Spice Collection spices are grown according to the principles of biodynamic agriculture by local producers in Madagascar, Vietnam, Thailand, Morocco and India among others. Behind each of them, there are women and men who pass on their passion for spices, for nature and for their country every day.
This 100% green pepper is cultivated, dried and grilled in Madagascar following traditional methods. Softer than black pepper, yet delicate and aromatic.
It’s a nice addition to any meat of fish dishes.
Content: 30 g